Yield: Yields 2 scant cups sauce.
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Simply perfect. I consulted with the person working at my grocery's cheese counter to select the right gorgonzola for this recipe and it was a dream. I cut the recipe in half and it worked just fine (1tsp of flour to make sure it thickened to a cream well). Such a delicious, elegant dish!
I made my gnocchis with another recipe but I tried to make the sauce and while the flavour was really good, it came out a bit thin. Letting it sit thickened it right up though
Fantastic!! This was an easy recipe that was delicious.
little pillows of happiness
Pete welcomes us to Virginia on this episode of Moveable Feast, where we meet skilled oystermen Ryan & Travis Croxton, as well as chef Dylan Fultineer. Dylan brings Pete to…View all Moveable Feast recipes and video extras
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