This dinner party-worthy salad features warm, succulent slices of roasted chicken breasts, baby carrots, and tender asparagus over delicate fresh greens, shaved fennel, and herbs in a citrusy dressing.
Turn dinner into a dinner party with an easy Herbed Goat Cheese Spread appetizer, crusty Garlic-Parmesan Bread on the side, and Chocolate-Raspberry Cookies & Cream for dessert. Get the shopping list for the whole menu.
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This was fabulous! Fairly easy, delicious, loved the savory sauce for the vegetables and chicken. It presented well. A winner all the way around.
Made this tonight and it was a hit, even with the teenagers. Husband loved it. I added roasted green beans because I had a lot of those. Though my family wasn't all that crazy about the mint - however I liked the mint in it. If you're not used to mint in a salad, might want to go a little lighter on that in the beginning.
I've made this recipe 5 times already and I'm making it again tonight. It is healthy and delicious.
The home of Italy’s lush risotto rice, Vercelli lies in the Piedmont region of northern Italy, nestled between the Alps and the Mediterranean. Moveable Feast with Fine Cooking pays a…View all Moveable Feast recipes and video extras
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