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Article

Caper Spoon

Fine Cooking Issue 56
Photo: Scott Phillips
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Fishing capers out of those tall, skinny jars can be a tricky operation. Usually the goal is to get out some of the capers  while leaving behind the brine so the remaining capers are still covered, but the shape of the jar forces you to pour or spoon out more of the brine than you’d like. So until caper companies start using more sensible jars, we’re happy to have this little stainless-steel slotted caper spoon in the test kitchen. It’s $2.50 at Sur La Table stores.

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