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Asian-Style Barbecue Sauce

Yield: Yields enough for 2 lb. chicken wings.

One of the many delicious ways to dress up grilled chicken wings.


  • 1/4 cup tomato ketchup
  • 2 Tbs. soy sauce
  • 1 Tbs. light brown sugar
  • 1 Tbs. rice vinegar
  • 4 scallions (both white and green parts), trimmed and thinly sliced
  • Large pinch dried red chile flakes


  • In a small bowl, whisk the ketchup, soy sauce, brown sugar, rice vinegar, half of the scallions, and the chile flakes. Reserve the remaining scallions to sprinkle on the wings after tossing.


Rate or Review


  • Albre | 02/19/2014

    Excellent Asian-style sauce. I double the recipe for wings.

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