Servings: 4 - 6
In this take on the classic Irish-American boiled dinner, the vegetables are drizzled with garlic butter and broiled for added flavor. Pickling spice is a blend of cardamom, bay leaves, ginger, peppercorns, and other flavorings; look for it in the spice aisle of your grocery store.
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Go all out for this fun holiday. Finish off your St. Patrick’s Day meal with this stunning Chocolate Irish Whiskey Cake.
If the recipe had included the easy steps to prepare the beef, it would have rated a lot higher. Ours is sitting in the refrigerator, happily "corning" away, will be ready to cook tomorrow on St Patrick's Day. It took all of five minutes to prep, and the less than a minute a day to turn it.... The flavor will be much better and it won't have all those yucky chemicals in it.
Just average for flavour. Vegetables do not cook evenly.
Excellent!!!! Followed directions to the T and it turned out perfectly. Best corned beef and cabbage recipe ever!!!
In the port city of Livorno, host Pete Evans is joined in Italy by two chef-authors with US roots: Bryan Voltaggio, who visits from Maryland, and Pamela Sheldon Johns, who…View all Moveable Feast recipes and video extras
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