A shot of coffee in the brine gives chicken an unexpected, subtle flavor and an attractive mocha hue. Using wood chips is entirely optional, but the smoke gives the chicken an added dimension of flavor. Serve the chicken with your favorite barbecue sauce, if you like.
For more grilled chicken recipes, as well as tips for perfect grilling, visit the Guide to Grilling.
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Delicious flavor and something different. I think I would try and marinate for longer next time to get more flavor; I did about 3hrs.
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