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How-To

Quick Puff Pastry Appetizers & Desserts

Fine Cooking Issue 54
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Frozen puff pastry is one prepared product that really delivers both convenience and quality. You may not get the same buttery flavor of homemade, but you’ll get a fantastic flaky texture. The recipes here would be a few hours of work if you were making your own pastry, but take just minutes with frozen.

If you want to make these more than 2 hours ahead, store them in an airtight container.

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