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Appetizers Recipes
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Country Ham Relish
Maple and Black Pepper Pecans
Potted Shrimp on Toast with Celery-Radish Salad
Vegetable Crudités with Jalapeño Dipping Sauce
Melon Balls with Ham
Smoked Salmon and Caper Spread
Figs with Ricotta, Pistachios, and Honey
Greek Salad Skewers
Prosciutto-Wrapped Mozzarella & Basil
Shrimp with Spicy Asian Peanut Dipping Sauce
Smoked Salmon & Cucumber Tea Sandwiches
Cucumber-Yogurt Dip (Tzatziki)
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Smoked Salmon on Belgian Endive with Crème Fraîche& Chives
Goat Cheese Crackers with Hot Pepper Jelly
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