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French Recipes
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Roasted Butternut Squash Salad with Pears and Stilton
Slow-Roasted Beef Tenderloin with Double-Mushroom Ragoût
Classic Tarte Tatin
Creamy Baked Leeks with Garlic, Thyme, and Parmigiano
Rutabaga Gratin with Prosciutto and Gruyère
French Apple Pie
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