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Grilled Eggplant Rolls with Feta and Olives
Lebanese Grilled Eggplant Dip
Pork Tenderloin with Spicy Grilled Pepper Relish
Chilled Beet and Beet Green Soup
Grilled Escarole with Fines Herbes Salsa Verde
Butter-Braised Radishes
Miso-Honey-Glazed Turnips
Mushroom-Asparagus Risotto
Baked Penne with Cauliflower and Cheese
Shaved Fennel Salad with Toasted Almonds, Lemon, and Mint
Shaved Rutabaga and Turnip Salad with Scallions
Spicy Carrot Ribbon Salad
Huevos Rancheros
Roasted Root Vegetables with Meyer Lemon
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Green Beans with Almonds and Garlic
Maple-Roasted Carrots
Charred Corn and Zucchini with Basil
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