Italian Recipes
Sort content by:
Seared Pork Medallions in Marsala-Mushroom Sauce
Pasta with Pumpkin, Sausage, and Cavolo Nero
Quick Chicken Parmesan
Caramelized Onion, Gruyère, and Sausage Panini
Linguine with Roasted Asparagus and Almond Pesto
Tuscan Braised Short Ribs
Parsnip Risotto with Pancetta and Sage
Sautéed Sausages with Grapes and Balsamic Glazed Onions
Beef Ragù Over Spaghetti Squash with Garlic Bread
Veal Scaloppine with Egg & Parmesan
Grilled Pizza with Tapenade, Roasted Onions and Blue Cheese
Classic Eggplant Parmigiana
Grilled Mushroom, Onion, and Fontina Pizzas with Fresh Tomatoes and Arugula
Lemony Orzo with Tuna and Artichoke Hearts
Risotto with Corn, Spicy Sausage, and Wilted Arugula
Spaghetti with Summer Tomato Sauce
Greens on White Grilled Pizza
Beef Tenderloin with Rosemary and Chocolate
Penne with Zucchini, Fresh Herbs, and Lemon Zest
Grilled Tuna and Provolone Sandwiches with Salsa Verde
Minestrone with Green Beans and Fennel
Rigatoni with Sun-Dried Tomato and Fennel Sauce
Pork Ragout and Soft Polenta
Pasta e Fagioli
