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Roasting Recipes
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Sear-Roasted Sirloin Tip Steaks with Café de Paris Butter
Sweet Potato Gnocchi with Kale, Sage, and Balsamic Brown Butter
Oven-Roasted Sausages with Riesling, Apples, and Pears
Lemon-Garlic Roast Chicken with Yuzu Kosho
Roasted Butternut Squash Salad with Pears and Stilton
Maple-Roasted Carrots
Farro with Balsamic-Rosemary–Roasted Shallots and Grapes over Roasted Portobellos
Tuscan Roast Pork with Yellow Potatoes, Fennel, and Parsnips
Delicata Squash Salad with Fingerling Potatoes and Pomegranate Seeds
Butternut Squash Lasagne with Goat Cheese, Sage, and Breadcrumbs
Portabello Mushrooms with Creamy Spinach-Artichoke Filling
Butter-and-Herb-Roasted Turkey with Madeira Jus
Beef and Green Chile Chili
Pan-Roasted Brussels Sprout Gratin with Shallots and Rosemary
Roasted Beet Sandwiches with Herbed Goat Cheese
Roasted Fennel with Asiago and Thyme
Roasted Sweet Potatoes with Apples and Maple-Sage Butter
Smoky Pork Chili with Black-Eyed Peas
1 - 18 of 125
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