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Roasting Recipes
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Maple-Roasted Carrots
Butternut Squash Lasagne with Goat Cheese, Sage, and Breadcrumbs
Spice-Rubbed Roast Beef Tenderloin with Red Wine Sauce
Beef and Green Chile Chili
Smoky Pork Chili with Black-Eyed Peas
Spiced Roasted Chicken and Cranberry Bean Chili
Roasted Eggplant and Tomatoes with Tangy Cucumbers and Yogurt
Classic Beef Wellington
Roasted Red Pepper and Feta Dip
Roasted Broccoli and Farro Salad with Feta
Roasted Pepitas
Basic Roasted Garlic
Roasted Turnips with Maple and Cardamom
Herb-Buttermilk-Marinated Salmon with Cucumber Salad
Sweet & Spicy Roasted Nuts
Rosemary-Garlic Chicken with Apple & Fig Compote
Chilled Oven-Roasted Yellow Pepper Soup
Roasted Beets with White Balsamic & Citrus Dressing
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