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Roasting Recipes
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Honey-Roasted Radishes
Roasted Salmon with Mustard and Tarragon
Roasted Butternut Squash Salad with Pears and Stilton
Roasted Squash with Pimentón and Manchego Cheese
Plum-Glazed Duck Breasts
Portabello Mushrooms with Creamy Spinach-Artichoke Filling
Sweet Potato Oven Fries with Fry Sauce
Pan-Roasted Brussels Sprout Gratin with Shallots and Rosemary
Roasted Fennel with Asiago and Thyme
Roasted Sweet Potatoes with Apples and Maple-Sage Butter
Lamb Chops and Eggplant with Indian Spices
Roasted Shrimp with Rosemary and Thyme
Vietnamese-Style Lamb Riblets with Sweet Soy Dipping Sauce
Roasted Red Pepper and Feta Dip
Roasted Red Grapes with Mascarpone and Rum
Chi Chi Pache
Coriander-Crusted Pork Tenderloin
Sweet Potato, Ham, and Goat Cheese Salad
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