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White Balsamic Pork Chops with Roasted Potatoes and Peas
Seared Pork Medallions in Marsala-Mushroom Sauce
Moroccan-Spiced Seared Scallops with Green Grape and Lemon Relish
Pan-Seared Arctic Char with Olives and Potatoes
Pan-Seared Salmon with Spinach and Shiitake
Blackened Tilapia with Cilantro-Lime Slaw
Double-Fennel Pork Chops
Hoisin-Glazed Scallops with Spinach & Cilantro
Pan-Seared Steak with Caper-Anchovy Butter
Pan-Seared Summer Squash with Crisp Rosemary
Pork Chops with Mustard Sauce
Vietnamese Tilapia with Turmeric & Dill
Chicken Piccata
Hot Garlicky Shrimp with Asparagus & Lemon
Spicy Seared Chipotle Shrimp with Zucchini & Chorizo
Hamburgers with Watercress & Roquefort Butter
Beef Tenderloin Medallions with a Rosemary & Thyme Crust
Pork Loin Chops with a Sage & Fennel Crust
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