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Weeknight Recipes
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Korean Bean Sprouts (Kong Namul)
Spicy Scallion Salad
Miso-Honey-Glazed Turnips
Radish, Carrot, and Edamame Stir-Fry
Slow-Cooker Five-Spice Pork with Snap Peas
Asian Turkey Noodle Soup with Bok Choy
Cucumber, Basil, and Peanut Salad
Sautéed Green Beans with Water Chestnuts and Ginger
Steamed Salmon with Leeks, Shiitake, and Soy
Stir-Fried Chili Beef with Bell Peppers and Snow Peas
Summer Vegetable Tempura
Japanese Spinach with Sesame and Soy
Sautéed Carrots with Ginger, Orange, and Scallions
Stir-Fried Asparagus and Shiitake with Ginger and Sesame
Stir-Fried Shrimp and Carrots with Toasted Almonds
Eggplant, Scallop, and Broccolini Stir-Fry
Ham Lo Mein with Shiitake and Snow Peas
Sesame Beef and Snap Peas
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