Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon Hamburger Icon TV Icon Close Icon Sorted Hamburger/Search Icon
Article

A New Tool for Indoor Grillers

Fine Cooking Issue 79
Photo: Scott Phillips
Save to Recipe Box
Print
Add Private Note
Saved Add to List

    Add to List

Print
Add Recipe Note

Don’t have a grill? Well, don’t let that spoil your summer. A heavy-duty cast-iron grill pan is the next best thing. This new two-sided version from Lodge has a grill on one side and a griddle on the other. You can sear steaks, chops, vegetables, and kebabs on the grill. And on the griddle, you can cook pancakes, toast sandwiches, even stir-fry. We especially like that this pan fits over a single burner—unlike similar larger pans, which occupy two burners. Plus, the pan is preseasoned and ready to use the moment you take it out of its box.

The pan sells for $39.95 at Lodgemfg.com.

Comments

Leave a Comment

Comments

Leave A Comment

Your email address will not be published.

Delicious Dish

Find the inspiration you crave for your love of cooking

Fine Cooking Magazine

Subscribe today
and save up to 44%

Already a subscriber? Log in.

Videos

View All

Moveable Feast Logo

Season 4 Extras

Dijon, France (501)

Join host Pete Evans for the most opulent feast Moveable Feast with Fine Cooking has thrown! At the Chateau d’Ancy-le-Franc in Burgundy, the Renaissance-style surroundings of one of France’s finest…

View all Moveable Feast recipes and video extras

Connect

Follow Fine Cooking on your favorite social networks