Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon Hamburger Icon TV Icon Close Icon Sorted Hamburger/Search Icon
Product

Been Doon So Long: A Randall Grahm Vinthology

Been Doon So Long: A Randall Grahm Vinthology

Buy Now
Save to Recipe Box
Print
Add Private Note
Buy Now
Saved Add to List

    Add to List

Print
Add Recipe Note
Buy Now

By Randall Grahm

University of California Press, $34.95

Randall Grahm has been called the Willy Wonka of the wine world—and the comparison is apt. With his wines and his writings, Grahm, founder of California’s Bonny Doon Vineyard, veers way off the beaten path, often poking fun at his own industry. Yet, beneath all the zaniness and satire, Grahm is an idealist who passionately loves great wine. This collection of “Doonian” ephemera, plucked from the winery’s semiannual newsletter, features Grahm’s hilarious literary parody, silly song lyrics, serious articles and essays, and a variety of marketing gimmickry. Grahm’s erudite writing is best sipped slowly, but collectively the pieces in this book offer a most entertaining course in oenology and an honest portrayal of one man’s search for true originality and terroir.

Click here to purchase

Comments

Leave a Comment

Comments

Leave A Comment

Your email address will not be published.

Delicious Dish

Find the inspiration you crave for your love of cooking

Fine Cooking Magazine

Subscribe today
and save up to 44%

Already a subscriber? Log in.

Videos

View All

Moveable Feast Logo

Season 4 Extras

Dijon, France (501)

Join host Pete Evans for the most opulent feast Moveable Feast with Fine Cooking has thrown! At the Chateau d’Ancy-le-Franc in Burgundy, the Renaissance-style surroundings of one of France’s finest…

View all Moveable Feast recipes and video extras

Connect

Follow Fine Cooking on your favorite social networks