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Clean a Food Processor Blade with No Scraping

Handmade TV and Sarah Breckenridge
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Whenever you make hummus or other dips using a food processor, inevitably, a lot of the puree ends up stuck on the food processor’s blades. You could spend time painstakingly scraping the blade clean, but there’s a better way.

It still involves a little scraping, but it’s much easier to scrape a bowl clean than it is try to get every last bit from the curves and edges of a food processor’s blade.

Craving hummus now? Learn our secrets for smooth, ethereally light hummus, including five flavor variations, and browse our recipe collection for 15 more ways to dip your chips.


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