Isn’t everyone a sucker for individual desserts? I know I am. There’s just something about getting your very own mini tartlette (or molten chocolate cake, apple charlotte, or bread pudding) that makes dessert—already, in my opinion, the best course of any meal–feel extra special.
Today, I’m dying to devour these precious little berry tarts I found on Tartelette. The writer is a photographer and food stylist, hence all of the gorgeous images (which are definitely worth scrolling through.)