Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon Hamburger Icon TV Icon Close Icon Sorted Hamburger/Search Icon

Grain Mains

Article Image

Vegetable and Grits Pot-Pie

Save to Recipe Box
Add Private Note
Saved Add to List

    Add to List

Add Recipe Note

By Bruce Weinstein and Mark Scarbrough

Rodale, $24.99

Bruce Weinstein and Mark Scarbrough make grains the main course in Grain Mains. The book is packed with tempting vegetarian and vegan recipes (though not limited to them; you’ll also see meat-and-grain stews, casseroles, and the like). Recipes like Tomatoes Stuffed with Black Rice and Shrimp, and Tabbouleh with Chicken and Pineapple will have you looking at grains in a whole new way.

Featured Recipes from Main Grains
Vegetable and Grist Pot Pie Pumpkin-Quinoa Souffle Cornmeal and Oats Waffle Mix
Vegetable and Grits Pot Pie   Pumpkin-Quinoa Souffle   Cornmeal and Oat Waffle Mix


Leave a Comment


Leave A Comment

Your email address will not be published.

Delicious Dish

Find the inspiration you crave for your love of cooking

Fine Cooking Magazine

Subscribe today
and save up to 44%

Already a subscriber? Log in.


View All

Season 4 Extras

Bonus Scene: Bee Farm in Greenough, Montana

Montana's wall-to-wall grass and wildflowers make it the perfect place to raise bees and harvest honey. In this extended scene from Season 4's Greenough, Montana, episode, we visit beekeeper Sam…

View all Moveable Feast recipes and video extras


Follow Fine Cooking on your favorite social networks