Facebook LinkedIn Email Pinterest Twitter Instagram YouTube Icon Navigation Search Icon Main Search Icon Video Play Icon Plus Icon Minus Icon Check Icon Print Icon Note Icon Heart Icon Filled Heart Icon Single Arrow Icon Double Arrow Icon Hamburger Icon TV Icon Close Icon Sorted Hamburger/Search Icon
Article

Thyme for Squash Blossoms

Article Image

Pan Fried Squash Blossoms with Herbed Goat Cheese

Save to Recipe Box
Print
Add Private Note
Saved Add to List

    Add to List

Print
Add Recipe Note

There’s this great little blog floating around the web called Thyme. It’s written by Sarah, a wonderful writer, cook and photographer who grew up in southern Louisiana watching her grandmother’s maid prepare all sorts of Cajun cuisine.

Her Pan Fried Squash Blossoms with Herbed Goat Cheese are wonderful summer treats. Squash blossoms are easy to find at most farmers markets and are now growing even more popular at some conventional grocery stores. But if you have your own garden at home and happen to grow squash or zucchini, then you know just how abundant those beautiful yellow flowers actually are.

I grew up eating squash blossoms stuffed with rice, which my Yiayia made in the same style as her stuffed grape leaves. They’re silky and tender, so stuffing them with something as rich and creamy as fresh goat cheese and then lightly crisping them in a pan can only make them better.

Take the time to check out Thyme (see what I did there?) and whip up a batch of these squash blossoms for a wonderful snack or dinner this weekend.

Comments

Leave a Comment

Comments

Leave A Comment

Your email address will not be published.

Delicious Dish

Find the inspiration you crave for your love of cooking

Fine Cooking Magazine

Subscribe today
and save up to 44%

Already a subscriber? Log in.

Video

View All

Season 4 Extras

Season 4 Bonus Episode: New York City

Moveable Feast did not go to New York this season, but we couldn't skip the Big Apple completely! In this web-only episode, chef Francis Derby and cookbook author Aliya LeeKong…

View all Moveable Feast recipes and video extras

Connect

Follow Fine Cooking on your favorite social networks