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A flash in the pan: speedy stir-fries

These one-dish meals are even quicker than takeout.

As seductive as picking up the telephone and ordering in on a busy weeknight may be, you can throw together a stir-fries quicker than it takes a delivery person to get to your doorstep. Fine Cooking contributing editor Tony Rosenfeld shares seven quick stir-fries that are better than anything you’ll find in a to-go carton. Recipes include Curried Coconut Shrimp, Sesame Chicken with Ginger & Snow Peas, Spicy Beef with Peanuts & Chiles, Hoisin Pork with Napa Cabbage, Seared Baby Bok Choy with Tofu & Shiitakes, Orange Chicken with Scallions, and Stir-Fried Noodles with Beef & Vegetables.


From Fine Cooking 88, pp. 98a
September 18, 2007

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