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Kim Boyce

  • Recipe

    Soft Rye Pretzels

    These pretzels are soft, chewy, and flavorful, with a slight sourness that comes from boiling the pretzels in a baking soda bath. The baking soda also gives the pretzels their…

  • Recipe

    Whole-Wheat Chocolate Chip Cookies

    These cookies are the size of your palm, with thick, chewy edges, soft centers, and big chocolate chunks. It’s surprising just how delicious this whole-wheat version of an old classic…

  • Recipe

    Chocolate Babka

    This is the ultimate in yeasted coffee cakes. Eastern European in origin, it's made with a yeasted dough enriched with butter and eggs. The dough is left to rise overnight…