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Meg Suzuki

  • Recipe

    Lemon Cheesecake Squares

    These sweet-and-tangy squares are what you get when you cross lemon bars with cheesecake. The bars need to set up in the refrigerator, so allow at least 5 hours of…

  • Recipe

    Lemon Curd for Cheesecake

    Make the lemon curd while the cheesecake squares bake; it pours and spreads best while still warm. When cooking the curd, don’t let it come to a boil, or the eggs…