My Recipe Box
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  • Week of October 27, 2014
    Week of October 27, 2014

    It was a chilly week here at Fine Cooking HQ, so we embraced it, testing and shooting recipes for hearty greens and roasted root vegetables—plus a little bit of carby comfort food.

  • Week of October 20, 2014
    Week of October 20, 2014

    This week, a visit to Maine for some lobster-eating fun, plus the December/January issue came in and made us all drool anew, and we got a little arty with our recipe testing.

  • Week of October 13, 2014
    Week of October 13, 2014

    We had a quiet week of testing recipes and shooting stories, complete with meatballs that made Juli do a happy dance and a banana left hanging.

  • Week of October 6, 2014

    This week was busy with lots of recipe testing, which meant big (and delicious!) tastings, plus a cover shoot and an abundance of fall fruits and veggies.

  • Week of September 29, 2014

    This week was bittersweet as we said farewell to Denise, who’s moving to Denver, and squeezed in our last outdoor shoot of the season, which was a family affair.

  • Week of September 22, 2014

    This week, we took a last look at our December/January issue before shipping it off, got organized, and ate a whole lot of shellfish.

  • Week of September 15, 2014

    This week in the kitchen, we had fun with lobsters, rolled some gnocchi, and got some very decorative vegetables.

  • Week of September 8, 2014

    This week, we get ready for the holidays, eat lots of sweets, and savor stone fruits while can.

  • Week of September 2, 2014

    It was a short week, but we managed to squeeze in some pasta-making and a trip to a peach orchard.

  • Week of August 25, 2014

    This week was all about photo shoots. Denise and Alison went to New Orleans, and Julia made her modeling debut.

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