The Eat Generation
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Coronado Concerts in the Park Culinary Challenges - A Taste of Provence
We’re celebrating our third summer hosting Coronado Concerts in the Park Culinary Challenges. From Memorial Day weekend through Labor Day weekend, our foodie group joins forces at Spreckels...
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Bring in the New Year With a Bang!
10 commentsSabering a bottle of Champagne is the shortest path to a festive New Year's Eve.
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Champagne and Shopping Bags
4 commentsHoliday shopping got you down? Break for a cocktail!
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Behind the Scenes of Cheese
4 commentsTouring (and tasting) at a cheese company in London
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The Bird Is Not the Word
34 commentsWhat do you make for Thanksgiving when you can't stand turkey?
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The Future of Food (as seen from 1932)!
3 commentsA Futurist Banquet is just as much about performance art as it is about food.
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Gingerbread City 2009 - The Greatest Stories Ever Told
3 commentsWe're at it again! This was our Gingerbread entry, "Brownstones & Batali," for last year's San Diego Epilepsy Foundation Gingerbread City 2008 competition. It featured...
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Plastic Fantastic
13 commentsOne brand of plastic wrap is head and shoulders above the others. Unfortunately, it's also hard to find.
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San Fran to Japan (in under an hour)
2 commentsA visit to San Francisco's Japantown yields unique foodie finds
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Good to the last drop (of lard)!
3 commentsMeat is more sustainable (and less expensive) when you stretch it to the max
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About the Eat Generation
Follow the foodie adventures of former Fine Cooking recipe tester Dabney Gough as she takes a bite out of life in San Francisco. By day she's the marketing director for a specialty grocery store. By night, she's usually out exploring the city's amazing cocktail scene.
