How to customize the cut for the cooking method
The flavor secret behind many classic desserts, caramel can be tricky to make, and for some cooks, the process seems confusing and difficult. Here, we'll demystify the science of caramelizing sugar-from how it's done to what can go wrong when making it-so you can confidently create caramel confections at home.
This was the week Abby coined the phrase "sea of meat." It means (we think) exactly what you think it means.