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Caribbean - Page 2 of 6

  • Recipe

    Spicy Papaya Salad

    This savory fruit salad is great with chicken, fish, or roast pork. The optional allspice is a nod to its Jamaican inspiration.

  • Recipe

    Plátanos Maduros Fritos (Fried Sweet Plantains)

    Sliced ripe plantains retain a sweet, creamy center and become caramelized around the edges when fried. This tasty side dish makes a good accompaniment to rice and beans, roasted pork,…

  • Recipe

    Grilled Chicken with Curried Couscous, Spinach, and Mango

    It’s amazing how just a teaspoon of curry powder can make a dish so aromatic. Dressing both the couscous and the spinach with curry vinaigrette disperses its flavor throughout. Serve…

  • Recipe

    Daiquiri

    This is one of the oldest cocktails in existence, a refreshing blend of citrus, rum, and simple syrup. Straightforward and elegant, it’s a far cry from the familiar frozen version.…

  • Recipe

    Key Lime Cheesecake Flans

    Slightly firmer than a conventional flan but still super silky and smooth, these single-serving custards are an elegant way to feature the flavor of Key limes. Like Key lime pie…

  • Recipe

    Strawberry Mojito

    A mojito is traditionally made with white rum, muddled mint and lime juice, and seltzer. Strawberries make this cocktail both sweeter and more tart—a nice match for bold amber rum…

  • Recipe

    Jerked Cedar-Plank Halibut

    Jerk seasoning, a traditional Caribbean spice rub made with allspice berries, Scotch bonnet chiles, and a host of other herbs and spices, gets a Northwest twist in a Canadian chef’s…

  • Recipe

    Pernil-Style Pork Tenderloin

    Pernil is a brightly flavored roast pork dish from the Caribbean. This version uses quick-cooking tenderloin in place of the more traditional pork shoulder, but it has the same robust…

  • Recipe

    Cube Steak with Lime Mojo

    Mojo is a garlicky citrus sauce that’s popular throughout Latin America and the Caribbean. This lime-heavy version (most mojo is made with sour oranges, a tropical fruit) is a perfect…

  • Recipe

    Hemingway Daiquiri

    They say that the Hemingway Daiquiri was invented for Ernest Hemingway in the La Floradita bar in Cuba. Whether the stories are true or false, no person in history can…