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Halloween - Page 4 of 10

  • Recipe

    Pumpkin Soup with Sage and Gruyère Croutons

    Large sage-laced Gruyère croutons offer a crunchy contrast to this silky, creamy soup. For more holiday-worthy soup and starter recipes visit The Guide to Thanksgiving Dinner.

  • Recipe

    Pumpkin Stuffed with Everything Good

    You might consider serving this alongside the Thanksgiving turkey or even instead of it - omit the bacon and you've got a great vegetarian main course. For more holiday-worthy recipes…

  • Recipe

    Pumpkin and Sweet Potato Purée with Orange and Thyme

    The pumpkin shell, used here as a serving vessel, makes for a dramatic presentation, perfect for a Thanksgiving dinner table, but feel free to skip it for a casual dinner.…

  • Recipe

    Brown Butter Pumpkin Layer Cake

    A gingery glazed nut topping and brown-butter-spiked cream cheese frosting are the finishing touches for this spectacular spiced pumpkin cake. Double the topping if you want to pile the nuts…

  • Recipe

    Pumpkin Sage Bundt Cake

    This wonderful and savory combination make for a more interesting and sophisticated pumpkin cake. Finish off slices with some maple syrup–sweetened crème fraîche. For more side Thanksgiving dessert recipes visit The…

  • Article

    Got Leftover Halloween Candy?

    Jenny from Picky Palate offers a heavenly cookie bar recipe that uses chopped up mini candy bars.

  • Recipe

    Popcorn with Sweet Butter and Sea Salt

    A few spoonfuls of sugar add a touch of sweetness to the buttery, salty popcorn. It’s like kettle corn, but better.

  • Article

    Halloween Fudge, A New Tradition

    Fudge has always been a Christmas candy in my mind. But seeing these posts by fave blogger Taste and Tell, I had to ask, why?  

  • Article

    A Pumpple Cake I Can Get Behind

    I figured I’d let the pie-baked-inside-a-cake trend sail right on by. Then, I found the Bake it in a Cake blog and changed my mind.

  • Recipe

    Homemade Apple Cider

    Making your own apple cider is admittedly pretty labor-intensive, but it can be a fun weekend project. Blending three varieties (look for whatever heirloom varieties are local to you) imbues the cider…