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Great American Cookouts

From steaks to clambakes, menus celebrating America's favorite regional eats.
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Infuse your summer cookout menu with flavors drawn from the best regional cuisines across America. Whether you prefer Tex-Mex flavor, a real Southern BBQ, or a New England-style clambake, we’ve got eight sensational menus that truly deliver the taste of the place.

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Season 4 Extras

Cadenet, France (508)

Travel to the interior of Provence when Moveable Feast with Fine Cooking visits Cadenet, France. Host Pete Evans takes a trip to see how the covetable fleur de sel salt…

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