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Thai On the Fly

Vibrant recipes that are simple and quick, but full of bold flavors
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It’s Tuesday night and you need to get dinner on the table fast. But that doesn’t mean it has to be the same old pasta or chicken cutlet. These Thai-inspired recipes come together super quick but are filled with tons of flavor. Think: sweet, spicy, salty, sour. Think: delicious.

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Season 4 Extras

Livorno, Italy (511)

In the port city of Livorno, host Pete Evans is joined in Italy by two chef-authors with US roots: Bryan Voltaggio, who visits from Maryland, and Pamela Sheldon Johns, who…

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