This festive take on a Sidecar cocktail (which typically contains Cognac, orange liqueur, and lemon juice), features Spanish cava in place of the traditional citrus juice.
Browse our Drinks page for more festive cocktail recipes.
Combine the orange liqueur and Cognac in a coupe or Champagne flute. Top with the cava, squeeze a lemon twist over the glass, drop it in, and serve.
nutrition information (per serving):
0, Fat Calories
0, Saturated Fat
0, Monounsaturated Fat
15, Polyunsaturated Fat
Photo: Scott Phillips