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Make it Tonight

Pork Chops with Cider-Dijon Pan Sauce

An easy-to-make sauce gives everyday pork chops a flavor boost.

Tagliatelle with Quick Lamb Sugo

A sugo is a rich Italian sauce that usually cooks for hours.

Salisbury Steak with Mushroom Gravy

A twist on a comfort-food classic, this version includes sausage for additional flavor.

Lemon Chicken Soup with Spinach & Dill

If you’re looking for a soup that bridges the seasons, this comforting dish fits the bill.

Dried Cherry and Coconut Granola

Wake up to a fresh batch of cardamom-scented granola, which becomes crisp overnight in the cooling oven.

Seared Rib-Eye Cutlets with Romesco Sauce and Wilted Spinach with Olives

Roasted red peppers and crushed red pepper flakes add sweet heat to the classic Spanish romesco sauce in this recipe.

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