This dish is a cross between two Italian classics.
Sirloin tips are a great choice for a quick braise, as they’re full of flavor and will have a pleasantly chewy texture after 20 minutes of cooking (further cooking would toughen them).
A decadent cross between French toast and ham and cheese sandwiches, these Monte Cristos are also good with pear instead of apple.
Serving this flavorful bean salad on Bibb lettuce leaves transforms it into an elegant first course.
Indian flavors meet panini sandwiches with delicious results.
Simmering the your leftover Thanksgiving turkey carcass for 4 hours results in a full-bodied, fragrant broth, which becomes the base of this flavorul soup.
Inspired by a favorite coconut candy bar, the Almond Joy, this desserty quick bread is a joy to bake and eat.
All Weeknight Recipes
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