A strata is essentially a savory bread pudding.
Dry sherry gives this soup an extra boost of flavor that belies how quick and easy it is.
Looking for a fish you can feel good about eating? Arctic char is a fast-reproducing fish that is a good, sustainable alternative to Atlantic salmon, which it resembles in flavor and texture.
This hearty curry, filled with chunks of strip steak and dense, pumpkin-y kabocha squash, is perfect for cold nights.
This colorful all-in-one meal is full of bold Southwestern flavors, thanks to cumin, chili powder, and cayenne.
Olive oil not only adds an incredible depth of flavor, but used in place of butter or shortening, it makes quick breads better for you by supplying healthy fat and antioxidants.
Years ago, I often escaped from work at lunchtime to eat a favorite black bean burrito from a tiny Mexican restaurant down the street.
All Weeknight Recipes
Download your FREE excerpt from Make It Tonight
By submitting this form, you are also signing up to receive Fine Cooking’s FREE emails. Enjoy recipes, tips and expert advice, as well as special offers sent right to your inbox!
Thank you! Click here for your free download.
Close this window
FineCooking.com is a part of the Taunton Home and Garden Network
Taunton Home |
Books & Videos |
Contact Us |
Product recall information
Copyright Notice |
Taunton Guarantee |
User Agreement |
About Us |
Work for Us |
Contact Us |
© 2014 The Taunton Press, Inc., Part of Taunton’s Women’s Network. All rights reserved.