Copyright (c) 2014 FineCooking.com en-us FineCooking.com - All featured posts FineCooking.com - All featured posts http://www.finecooking.com/ Thu, 30 Oct 2014 23:20:15 -0500 FineCooking.com - All featured posts FineCooking.com - All featured posts http://www.finecooking.com/assets/images/cs_logo_sm.jpg http://www.finecooking.com/ <![CDATA[Heritage ]]> Wed, 29 Oct 2014 15:08:18 -0500 http://www.finecooking.com/item/63585/heritage http://www.finecooking.com/item/63585/heritage Heritage Posted by joanne_smart
A gorgeous book full of stunning photos and rustic-glamorous recipes ]]>
http://www.finecooking.com/item/63585/heritage
<![CDATA[Mallmann on Fire]]> Wed, 29 Oct 2014 15:04:07 -0500 http://www.finecooking.com/item/63582/mallmann-on-fire http://www.finecooking.com/item/63582/mallmann-on-fire Mallmann on Fire Posted by joanne_smart
See what Argentinean chef Francis Mallmann cooks on his international travels ]]>
http://www.finecooking.com/item/63582/mallmann-on-fire
<![CDATA[The Cuban Table: A Celebration of Food, Flavors, and History]]> Wed, 29 Oct 2014 14:58:45 -0500 http://www.finecooking.com/item/63579/the-cuban-table-a-celebration-of-food-flavors-and-history http://www.finecooking.com/item/63579/the-cuban-table-a-celebration-of-food-flavors-and-history The Cuban Table: A Celebration of Food, Flavors, and History Posted by JuliRoberts
Exploring contemporary Cuban food through images and stories ]]>
http://www.finecooking.com/item/63579/the-cuban-table-a-celebration-of-food-flavors-and-history
<![CDATA[Baking Chez Moi: Recipes from My Paris Home to Your Home Anywhere]]> Wed, 29 Oct 2014 14:55:34 -0500 http://www.finecooking.com/item/63576/baking-chez-moi-recipes-from-my-paris-home-to-your-home-anywhere http://www.finecooking.com/item/63576/baking-chez-moi-recipes-from-my-paris-home-to-your-home-anywhere Baking Chez Moi: Recipes from My Paris Home to Your Home Anywhere Posted by FC_Editors
Find the chocolate chip cookie recipe of your dreams ]]>
http://www.finecooking.com/item/63576/baking-chez-moi-recipes-from-my-paris-home-to-your-home-anywhere
<![CDATA[The Kitchn Cookbook: Recipes, Kitchens & Tips to Inspire Your Cooking]]> Wed, 29 Oct 2014 14:50:25 -0500 http://www.finecooking.com/item/63573/the-kitchn-cookbook-recipes-kitchens-tips-to-inspire-your-cooking http://www.finecooking.com/item/63573/the-kitchn-cookbook-recipes-kitchens-tips-to-inspire-your-cooking The Kitchn Cookbook: Recipes, Kitchens & Tips to Inspire Your Cooking Posted by RonneDay
A great gift for someone just starting out on their own ]]>
http://www.finecooking.com/item/63573/the-kitchn-cookbook-recipes-kitchens-tips-to-inspire-your-cooking
<![CDATA[Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi]]> Wed, 29 Oct 2014 14:42:22 -0500 http://www.finecooking.com/item/63569/plenty-more-vibrant-vegetable-cooking-from-londons-ottolenghi http://www.finecooking.com/item/63569/plenty-more-vibrant-vegetable-cooking-from-londons-ottolenghi Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi Posted by DMickelsen
The must-have cookbook for 2015 ]]>
http://www.finecooking.com/item/63569/plenty-more-vibrant-vegetable-cooking-from-londons-ottolenghi
<![CDATA[Sunday Suppers: Recipes + Gatherings ]]> Wed, 29 Oct 2014 14:39:45 -0500 http://www.finecooking.com/item/63566/sunday-suppers-recipes-gatherings http://www.finecooking.com/item/63566/sunday-suppers-recipes-gatherings Sunday Suppers: Recipes + Gatherings Posted by FCLayla_Schlack
Get inspired to cook for friends ]]>
http://www.finecooking.com/item/63566/sunday-suppers-recipes-gatherings
<![CDATA[Flavor Flours: A New Way to Bake with Teff, Buckwheat, Sorghum, Other Whole & Ancient Grains, Nuts & Non-Wheat Flours]]> Wed, 29 Oct 2014 14:32:16 -0500 http://www.finecooking.com/item/63563/flavor-flours-a-new-way-to-bake-with-teff-buckwheat-sorghum-other-whole-ancient-grains-nuts-non-wheat-flours http://www.finecooking.com/item/63563/flavor-flours-a-new-way-to-bake-with-teff-buckwheat-sorghum-other-whole-ancient-grains-nuts-non-wheat-flours Flavor Flours: A New Way to Bake with Teff, Buckwheat, Sorghum, Other Whole & Ancient Grains, Nuts & Non-Wheat Flours Posted by sbreckenridge
How to use alternative flours ]]>
http://www.finecooking.com/item/63563/flavor-flours-a-new-way-to-bake-with-teff-buckwheat-sorghum-other-whole-ancient-grains-nuts-non-wheat-flours
<![CDATA[Week of October 20, 2014]]> Fri, 24 Oct 2014 15:41:13 -0500 http://www.finecooking.com/item/63493/week-of-october-20-2014 http://www.finecooking.com/item/63493/week-of-october-20-2014 Week of October 20, 2014 Posted by FCLayla_Schlack
This week, a visit to Maine for some lobster-eating fun, plus the December/January issue came in and made us all drool anew, and we got a little arty with our recipe testing. ]]>
http://www.finecooking.com/item/63493/week-of-october-20-2014
<![CDATA[December 2014/January 2015]]> Wed, 22 Oct 2014 12:12:17 -0500 http://www.finecooking.com/item/63481/december-2014january-2015 http://www.finecooking.com/item/63481/december-2014january-2015 December 2014/January 2015 Posted by FC_Editors
Fine Cooking December 2014/January 2015 - Issue #132 ]]>
http://www.finecooking.com/item/63481/december-2014january-2015
<![CDATA[Choosing and Using a Candy Thermometer]]> Mon, 20 Oct 2014 14:16:03 -0500 http://www.finecooking.com/item/63301/choosing-and-using-a-candy-thermometer http://www.finecooking.com/item/63301/choosing-and-using-a-candy-thermometer Choosing and Using a Candy Thermometer Posted by FC_Editors
Which candy thermometer is the best? ]]>
http://www.finecooking.com/item/63301/choosing-and-using-a-candy-thermometer
<![CDATA[How to Temper Creme Anglaise]]> Mon, 20 Oct 2014 14:10:44 -0500 http://www.finecooking.com/item/63296/how-to-temper-creme-anglaise http://www.finecooking.com/item/63296/how-to-temper-creme-anglaise How to Temper Creme Anglaise Posted by FC_Editors
Learn how to temper your crème anglaise ]]>
http://www.finecooking.com/item/63296/how-to-temper-creme-anglaise
<![CDATA[3 Ways to Boost Your Bubbly]]> Mon, 20 Oct 2014 13:54:12 -0500 http://www.finecooking.com/item/63290/3-ways-to-boost-your-bubbly http://www.finecooking.com/item/63290/3-ways-to-boost-your-bubbly 3 Ways to Boost Your Bubbly Posted by FC_Editors
Fine Cooking editors share their favorite ways to add a flavor boost to a glass of inexpensive champagne ]]>
http://www.finecooking.com/item/63290/3-ways-to-boost-your-bubbly
<![CDATA[How to Fry Herbs]]> Mon, 20 Oct 2014 13:45:34 -0500 http://www.finecooking.com/item/61587/how-to-fry-herbs http://www.finecooking.com/item/61587/how-to-fry-herbs How to Fry Herbs Posted by FC_Editors
Learn to make fried herbs, a lively, tasty garnish ]]>
http://www.finecooking.com/item/61587/how-to-fry-herbs
<![CDATA[The Science of Gelatin]]> Mon, 20 Oct 2014 13:40:36 -0500 http://www.finecooking.com/item/63379/the-science-of-gelatin http://www.finecooking.com/item/63379/the-science-of-gelatin The Science of Gelatin Posted by FC_Editors
Gelatin naturally thickens desserts, savory sauces, and more ... but how? ]]>
http://www.finecooking.com/item/63379/the-science-of-gelatin
<![CDATA[Turn Pulled Chicken Into Quick Weeknight Meals]]> Mon, 20 Oct 2014 12:48:38 -0500 http://www.finecooking.com/item/63408/turn-pulled-chicken-into-quick-weeknight-meals http://www.finecooking.com/item/63408/turn-pulled-chicken-into-quick-weeknight-meals Turn Pulled Chicken Into Quick Weeknight Meals Posted by FC_Editors
Pulled chicken is incredibly adaptable. Tony Rosenfeld shares his master recipe, plus tips for keeping the chicken juicy, and offers up tasty recipe ideas for dinners all week. ]]>
http://www.finecooking.com/item/63408/turn-pulled-chicken-into-quick-weeknight-meals
<![CDATA[Why Grass-Fed Beef Cooks Quicker ]]> Mon, 20 Oct 2014 10:51:28 -0500 http://www.finecooking.com/item/63287/why-grass-fed-beef-cooks-quicker http://www.finecooking.com/item/63287/why-grass-fed-beef-cooks-quicker Why Grass-Fed Beef Cooks Quicker Posted by joanne_smart
Lynne Curry explains why grass-fed beef cooks more quickly ]]>
http://www.finecooking.com/item/63287/why-grass-fed-beef-cooks-quicker
<![CDATA[Brussels Sprouts ]]> Mon, 20 Oct 2014 10:23:00 -0500 http://www.finecooking.com/item/63394/brussels-sprouts http://www.finecooking.com/item/63394/brussels-sprouts Brussels Sprouts Posted by joanne_smart
Love ‘em or hate ‘em, Brussels sprouts inspire chefs from coast to coast. ]]>
http://www.finecooking.com/item/63394/brussels-sprouts
<![CDATA[Week of October 13, 2014]]> Fri, 17 Oct 2014 13:46:55 -0500 http://www.finecooking.com/item/63426/week-of-october-13-2014 http://www.finecooking.com/item/63426/week-of-october-13-2014 Week of October 13, 2014 Posted by FCLayla_Schlack
We had a quiet week of testing recipes and shooting stories, complete with meatballs that made Juli do a happy dance and a banana left hanging. ]]>
http://www.finecooking.com/item/63426/week-of-october-13-2014
<![CDATA[Week of October 6, 2014]]> Fri, 10 Oct 2014 10:55:27 -0500 http://www.finecooking.com/item/63313/week-of-october-6-2014 http://www.finecooking.com/item/63313/week-of-october-6-2014 Week of October 6, 2014 Posted by FCLayla_Schlack
This week was busy with lots of recipe testing, which meant big (and delicious!) tastings, plus a cover shoot and an abundance of fall fruits and veggies. ]]>
http://www.finecooking.com/item/63313/week-of-october-6-2014