What is it?
Cocoa nibs are unsweetened roasted and lightly crushed cacao beans. Their bittersweet flavor and crunchy texture makes them a welcome addition to baked goods, desserts, and even savory dishes where you want the perfume of chocolate but not the sweetness. Cocoa nibs can be found at many specialty or health food stores, or can be ordered online at kingarthurflour.com.
2 cups = about 8 oz.
This deconstructed take on devil's food cake gets its name from a French dish where various components are layered in a glass (verre is the French word for glass). Here,…
This creamy chocolate fudge is the perfect gift for the serious coffee lovers on your list.
Cacao nibs are roasted and lightly crushed cacao beans—in other words, pure chocolate! Their bittersweet, toasty flavor and irresistible crunch is a wonderful contrast to this super-creamy fudge. You won’t…