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Ingredient

Dehydrated Garlic

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A.K.A

granulated garlic

What is it?

Dehydrated garlic is, as its name suggests, garlic that has been dehydrated. It is minced into smaller pieces that incorporate well into any dish and impart a garlic flavor without the texture. The granules also stand up well to high temperatures, and can be tossed onto vegetables prior to roasting without burning. 1/2 tsp dehydrated garlic is equivalent to about one clove.

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