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Ingredient

Golden Needles (also Called Dried Lily Buds)

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    Hot-and-Sour Soup

    This classic Chinese soup probably originated in northern China, near Beijing, even though Hunan and Sichuan Provinces both claim it as their own. The essential flavor balance comes from spicy…

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    Mu-Shu Pork

    Cloud ears, also called wood ears, are a dried black mushroom used in Chinese stir-fries. Golden needles, the dried buds of tiger lilies, are often simply called lily buds. Both…

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