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Oyster Sauce

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  • Recipe

    Korean-Style Grilled Marinated Short Ribs

    Grilled marinated short ribs (kalbi) are one of the most popular dishes at a Korean barbecue. Asian pears  are a common addition to this style of marinade; they add a…

  • Recipe

    Spring Vegetable Lo Mein

    Mushrooms stand in for meat in this fresh version of a take-out favorite, and asparagus and carrots give it a decidedly spring feel. This dish is delicious on its own,…

  • Recipe

    Chinese Black Pepper and Shrimp Fried Rice

    You might be surprised at just how much heat freshly ground black pepper can bring to this dish. Green cabbage, corn, and cucumber add freshness and crunch.

  • Recipe

    Grilled Baby Back Ribs with Asian Plum Marinade

    This fruity, sweet, and savory marinade is also delicious with chicken or pork.

  • Recipe

    Chinese Grilled Chicken and Bibb Lettuce Wraps

    You know those late May evenings when the days are getting longer and the air is a bit warmer? When lettuce is in season and it just feels right to…

  • Moveable Feast

    Black Pepper Pipis

    Pipis are to Australia what littleneck clams are to the U.S. East Coast. So go ahead and use littlenecks. To say this recipe is for lovers of pepper (both black…

  • Recipe

    Chinese Sausage and Broccoli with Oyster Sauce

    This classic pairing of rich, savory lap cheong (Chinese sausage) and mild, fresh kai lan (Chinese broccoli) is incredibly delicious. The two-part cooking method for the broccoli helps it retain…

  • Recipe

    Stir-Fried Beef with Mixed Vegetables

    The Sichuan preserved vegetable in this stir-fry adds a burst of salty, spicy, tangy flavor that offsets the fresh vegetables and rich, tender beef. Serve with long-grain rice.

  • Recipe

    Sweet and Spicy Sesame Chicken Kebabs

    A great hors d’oeuvre, the kebabs are also delicious for dinner, served with rice and seared baby bok choy. If using wooden skewers, soak them for at least 20 minutes…

  • Recipe

    Steamed Pork Buns

    Authentic Chinese steamed pork buns are a dim sum classic. Watch the video for Eileen's step-by-step demonstration of how to make the dough, the filling, and how to shape the buns.

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Seattle, WA

Explore the Pacific Northwest as Moveable Feast with Fine Cooking travels to Seattle to get a taste of some of the freshest food on the west coast. Host Curtis Stone…

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