books that cook
Baking: 350 Recipes and Techniques, 1,500 Photographs, One Baking Education
comments (0) December 29th, 2009 in Blogs
Fine Cooking Editors, editor
By James Peterson
Ten Speed Press, $40
Whether you’re a novice baker or an old hand, this lavishly illustrated baking manual by award-winning cookbook author James Peterson provides all the principles, techniques, and step-by-step visuals you need to nail every recipe—from a simple cookie to a show-stopping cake—on the very first try.
posted in: Blogs, baking, James Peterson
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