Isn’t everyone a sucker for individual desserts? I know I am. There’s just something about getting your very own mini tartlette (or molten chocolate cake, apple charlotte, or bread pudding) that makes dessert—already, in my opinion, the best course of any meal--feel extra special.
Today, I’m dying to devour these precious little berry tarts I found on Tartelette. The writer is a photographer and food stylist, hence all of the gorgeous images (which are definitely worth scrolling through.)










