Cook the Issue 2010: Fried Chickencomments (3) August 12th, 2010 in Gallery
Wow, this was great and so easy-- I had never made fried chicken before and it came out perfect the first time. My daughter was completely nuts about this too-- she says "It was so good that I almost fell over!". I only had a 10-inch pan, so I had to do the chicken in 2 batches. I can't wait to try the leftovers...
Recipe Used: Classic Fried Chicken
posted in: Gallery, Cook the issue 2010