If you've been making the same cookies for your holiday cookie platter year after year, it's time to change it up; and it couldn't be easier. In this video series, Abby Johnson Dodge, Fine Cooking contributor and author of the book Desserts 4 Today, shows you how to make three delicious desserts-each with only four ingredients-that will add some dazzle to your cookie platter this year.
Featured Recipes
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| Nutella Brownies | Â | Orange-Scented Mini Elephant Ears | Â | Peppermint Meringue Kisses |
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Bonus: More Holiday Cookies from Abby Dodge
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| Chocolate-Dipped Chocolate-Apricot Sandwich Cookies |  | Crème Brûlée Cookies |  | Dried Cherry and Almond Biscotti with White Chocolate |
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| Lemon-Meringue Sandwich Cookies | Â | Double Dark Chocolate Thumbprints | Â | Orange Butter Cookies with Grand Marnier Glaze |
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| Cardamom-Honey Cutouts | Â | Dark Chocolate Crackles | Â | Vanilla Slice & Bake Cookies |
