Soup Week: Smoked Turkey & Cannellini Bean Soup - FineCooking.com

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Soup Week: Smoked Turkey & Cannellini Bean Soup

By JPSavoringToday, member

February 28th, 2011

Smoky bean soup and sweet corn bread go together like movies and popcorn-cannot imagine one without the other. Bean soup is one of our favorite post-holiday meals because if its simplicity and delicious use of leftovers.

Recipe Used: My own design - Smoked Turkey & Cannellini Bean Soup


posted in: Gallery, healthy, turkey, Soup Week, beans, soups, smoked turkey
Comments (2)

CookPilates writes: Always looking for recipes to use up leftover Thanksgiving smoked turkey. This looks good!
Posted: 10:41 am on November 21st

LisaWaddle writes: I like the sub of smoked turkey for traditional ham! Smoked turkey is always in the meat case at my store - I'll have to give this a try. Posted: 4:41 pm on March 2nd

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