My Recipe Box
books that cook
BOOKS THAT COOK

The Glorious Pasta of Italy

By Fine Cooking Editors, editor

April 28th, 2011

by Domenica Marchetti

Chronicle Books, $30.00

Domenica Marchetti’s The Glorious Pasta of Italy is a mouthwatering ode to the traditional mainstay of Italian cuisine. Her recipes are simple but sublime, and cover regional specialties, family favorites, and modern interpretations.

posted in: Blogs, pasta, italian, Domenica Marchetti
Comments (0)
You must be logged in to post comments. Log in.

Cookbooks, DVDs & More