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The Glorious Pasta of Italy

By Fine Cooking Editors, editor

April 28th, 2011

by Domenica Marchetti

Chronicle Books, $30.00

Domenica Marchetti’s The Glorious Pasta of Italy is a mouthwatering ode to the traditional mainstay of Italian cuisine. Her recipes are simple but sublime, and cover regional specialties, family favorites, and modern interpretations.

posted in: Blogs, pasta, italian, Domenica Marchetti
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