Cajun Shrimp Stewcomments (0) October 25th, 2011 in Gallery
Rich Shrimp Stock provides a fortified base for this stew, layering flavors of savory vegetables and seafood. Unlike some comfort food, this dish is warming, but not heavy. This recipe also includes gluten-free suggestions for the roux.
Recipe Used: Emeril's Cajun Shrimp Stew
posted in: Gallery, soup, stew, shrimp, seafood, Cajun