More than a blank slate to throw a burger on, these buns have a rich flavor, soft texture, and present beautifully with black and tan sesame seeds. So good, you might be tempted to reach for the butter and forget the burger.
By JPSavoringToday, member
March 13th, 2012 in Gallery
More than a blank slate to throw a burger on, these buns have a rich flavor, soft texture, and present beautifully with black and tan sesame seeds. So good, you might be tempted to reach for the butter and forget the burger.
Recipe Used: My own design - Sprouted Wheat Burger Buns by Savoring Today