books that cook
Mini Treats & Hand-Held Sweets
comments (0) August 31st, 2012 in Blogs
Kimberly Masibay, contributor
by Abigail Johnson Dodge
Taunton, $22.95
In Mini Treats & Hand-Held Sweets, expert baker and Fine Cooking contributing editor Abigail Johnson Dodge presents 100 easy-to-eat treats with step-by-step directions that make the cookies, candies, and mini tarts seem as much fun to make as they are to eat.
Featured Recipes from Mini Treats & Hand-Held Sweets
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| Almost-Instant Yellow Cupcakes with Strawberry Cream Frosting | Streusel-Topped Double Cherry Slab Pie | Black-Bottomed Nutella Swirl Mini Cheesecakes |
posted in: Blogs, Abigail Johnson Dodge, Mini Treats and Hand-Held Sweets
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