canned diced tomatoes
Recipes using canned diced tomatoes
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Baked Crêpes Cacciatore with... -
Calabrese Pork Ragù with Fennel
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Mahi Mahi with Tomato, Olive... -
Pork Braciole with Ragù
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Fresh Pasta with Sausage and... -
Stove-Top Jambalaya -
Sweet & Sour Eggplant Relish...
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Spaghetti with Abruzzese Lamb... -
Spanish Chicken with Chickpeas... -
Lamb Stew with Flageolets and... -
Linguine with Shrimp & Chorizo
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Autumn Vegetable Soup -
Spiced Green Beans Braised with...
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Spiced Roasted Chicken and... -
Spiced Tomato & Red Lentil Soup -
Spicy Meatballs with Fragrant... -
Mussels Steamed with Leeks...
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Tomato-Jalapeño Pan Sauce with...
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Pasta with Turkey Bolognese -
Turkey Chili -
Turkey Soup with Dill, Parsley... -
Tuscan Peasant Soup with... -
Rustic Bean & Farro Soup
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Garlicky Tortellini, Spinach ... -
Halibut Braised in a...
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Herb & Parmigiano Crusted... -
Honey-Balsamic Baked Chicken...
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Slow Cooker Chili -
Slow-Cooker Osso Buco -
Soft Chicken Tacos with the... -
Southwestern Rice Pilaf -
Quick Chicken Sauté with...
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Quick Chicken Vindaloo -
Orecchiette with Fennel... -
Shrimp Stew with Coconut Milk... -
Quick Veal Cacciatore -
Rigatoni with Spicy... -
Sausages & White Bean Stew with...
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Sear-Roasted Chicken with... -
Manhattan Clam Chowder
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Mexican Tomato Rice & Beans -
Middle Eastern Style Lamb Pita...
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Moroccan Vegetable Ragoût -
Paprika Chicken with Kielbasa
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Pasta e Fagioli -
Penne with Tomatoes, Artichokes... -
Chicken with Spiced Tomato... -
Chili Con Carne -
Clams and Sausage in a Spicy...
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Classic Eggplant Parmigiana
what is it?
When fresh tomatoes are out of season, diced canned tomatoes make an excellent and convenient substitute in sauces, soups, side dishes, and even salsas. ?Petite? diced tomatoes, offered by most major tomato producers, are a great choice when regular canned diced tomatoes are too large.
don't have it?
Fresh diced tomatoes.
how to choose:
Canned diced tomatoes differ markedly--in appearance, consistency, and flavor--from one brand to the next. A Fine Cooking favorite is Progresso; Contadina and Muir Glen came were also highly rated.
how to prep:
Some recipes may call for the tomatoes to be strained from their juices.
how to store:
Store unopened cans at room temperature in the pantry; refrigerate opened cans and use within a few days.
















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