Win an Anna Thomas Cookbook Prize Pack - FineCooking.com

My Recipe Box

Win an Anna Thomas Cookbook Prize Pack

The James Beard-award-winning, Love Soup

The James Beard-award-winning, Love Soup

By Robyn Doyon-Aitken, Web producer

August 29th, 2013

If you listened to Anna Thomas describe her kitchen in the latest Behind the Kitchen Door tour, you already know how unassuming and modest she is. In a conversation with me, she referred to her groundbreaking cookbook, The Vegetarian Epicure, as "that book I wrote in college." First published more than 40 years ago, that book she wrote in college is still THE authority on vegetarian cooking and eating. If you've got a copy, it's dog-eared with plenty of spills and drips on it.

If you don't have a copy of The Vegetarian Epicure, here's your chance.

Anna has graciously offered up a signed copy of The Vegetarian Epicure, along with her latest cookbook, Love Soup, which won a James Beard award in 2010.

Leave a comment below for your chance to win a signed copy of Anna's first and latest book. I'll pick a winner at random on Friday, October 25. (Now closed).

Update: Congrats to MGarrison! Her comment was picked at random and she's the winner of Anna's cookbook prize pack. Enjoy the books, M!

Audio slideshow: Tour Anna's kitchen.

GIVEAWAY RULES
NO PURCHASE NECESSARY TO ENTER.
Giveaway begins at 12:00 a.m. ET on Thursday, August 28, 2013 and ends 11:59 p.m. ET on Friday October 25, 2013. The Giveaway is open to legal residents of the United States, who are at least 18 years old, and to legal residents of Canada (except Quebec), who are at least 18 years old. Giveaway is void where prohibited.

TO ENTER: Leave a comment on the Giveaway post featured on FineCooking.com (http://www.finecooking.com/item/53975). All entries become the property of the Sponsors. Only one entry per person. Sponsors are not responsible for unavailable network, failed server or other connections, miscommunications, interrupted, misrouted or scrambled transmissions or other errors or problems of any kind whether mechanical, human, electronic or otherwise. The Sponsors assumes no responsibility for lost, stolen, delayed, damaged or misdirected entries or for any failure of the website during the Giveaway period, for any problems or technical malfunction of any telephone network or lines, computer on-line systems, access providers, computer equipment, software, failure of any e-mail entry to be received by Sponsors due to technical problems or traffic congestion on the Internet or at any website, of any combination thereof including any injury or damage to an entrant's or any other person's computer related to or resulting from playing or downloading any material related to the Giveaway. The Sponsors reserves the right, in their sole discretion to cancel or suspend this Giveaway should a virus, bug or other cause beyond the reasonable control of the Sponsors corrupt the security or proper administration of the Giveaway. Any attempt to deliberately damage any website or to undermine the legitimate operation of this Giveaway is a violation of criminal and civil laws, and should such an attempt be made, Sponsors reserves the right to seek remedies and damages to the fullest extent permitted by law, including criminal prosecution. Entries are subject to verification and will be declared invalid if they are illegible, mechanically reproduced, mutilated, forged, falsified, altered or tampered with in any way. Entrants to abide by the Giveaway Rules.

PRIZE DESCRIPTION: There will be one (1) winner of a prize package which will include: a signed copy of The Vegetarian Epicure (prices vary, depending on the Amazon seller; the lowest [new] is $65.32) and a signed copy of Love Soup ($22.95), both books by Anna Thomas. Total retail value of the prize is approximately $88.27.

TAXES: Except where prohibited, all federal, state, provincial, local or other tax liabilities, including but not limited to luxury, sales, use, income, VAT, GST, and PST tax, if any, are the sole responsibility of the winner. In the event of a Canadian winner, Sponsor will deduct any applicable withholding taxes imposed by the U.S. and applicable state governments from value of prize award and the prize award value will be adjusted accordingly.

NO PRIZE TRANSFER OR SUBSTITUTION: No prize or any portion thereof is transferable or redeemable for cash. Any portion of the prize that is not used is forfeited. No substitutions for prize except by Sponsor in which case a prize of equal or greater value will be substituted.

TERMS/CONDITIONS: No transfer or substitution of prizes. Employees, officers, and contractors (including immediate family members and members of the same household) of Sponsors, affiliated companies, subsidiaries, distributors, dealers, retailers, vendors of Sponsors, and all other persons/entities associated with this Sponsor and/or promotion, are not eligible. All Federal, State/Provincial and local laws apply. By participating, entrants agree to release, discharge, indemnify and hold harmless the Giveaway Entities and each of their respective officers, directors, employees, representatives and agents from and against any claims made by winners, entrants, or any other third parties, related in any way to the operation of this Giveaway as well as any other claims, damages or liability due to any injuries, damages or losses to any person (including death) or property of any kind resulting in whole or in part, directly or indirectly, from acceptance, possession, misuse or use of any prize or participation in any Giveaway- related activity or participation in this Giveaway.

WINNING: On or about Friday, October 25, 2013 one comment will be selected at random from among all eligible entries received and the winner will be notified by email. Odds of winning will depend upon the total number of eligible entries received. One prize per person, household, or family.

CLAIMING PRIZES: Winner must sign and return an Affidavit of Eligibility and Liability/Publicity Release (or in Canada a Declaration of Compliance) within 10 days of notification, or prize may be forfeited. Winners will also be required to provide proof of age. (Tennessee residents will not be required to sign Publicity Release as a condition of winning a prize.) Residents of Canada, in order to win, must first correctly answer a mathematical skill-testing question administered by mail or e-mail at Sponsor's sole discretion. All prizes will be awarded.

WINNER LIST: Send self-addressed, stamped envelope by January 25, 2014 to: Fine Cooking "Fine Cooking – Anna Thomas's Signed Cookbooks Giveaway List Request, PO Box 5506, Newtown, CT 06470 USA. (Residents of Canada may omit return postage.)

posted in: Blogs, Behind the Kitchen Door, Anna Thomas
Comments (58)

rbbillie writes: Soup was the first thing I learned to make and is still a passion. I have favorites and making them always brings up happy memories! Posted: 2:57 am on October 24th

brn writes: We love soup, especially this time of the year! New recipes in a new kitchen would truly be great!!! Posted: 12:51 pm on October 23rd

bellcoue writes: I love soup- it's by far my favorite food item. I eat it at least 5 days a week, year- round, and my favorite way to entertain is to have "soup'n'bread" parties- I make a few kinds of soup, and friends bring savory breads like cheddar cornbread or homemade sourdough. It would be so nice to have another set of delicious soup recipes to add to my repertoire!
I hope to win the fabulous cookbook, but even if I don't I look forward to using Ms. Thomas' ideas in the future. Posted: 7:27 am on October 23rd

Cathy36 writes: My kitchen is small but it's still where my family/friends gather. These two books would give me fresh, healthy ideas. Thanks for the opportunity. Posted: 5:24 pm on October 22nd

Bake2escape writes: Both cookbooks sound wonderful. We have been working on having more meat free meals and these books would certainly help. We also have many friends and family members with dietary and health issues, again, these books would be perfect! Posted: 2:24 pm on October 22nd

Bake2escape writes: Both cookbooks sound wonderful. We have been working on having more meat free meals and these books would certainly help. We also have many friends and family members with dietary and health issues, again, these books would be perfect! Posted: 2:24 pm on October 22nd

calgarygirl writes: Oh, to have the room to design a kitchen that fits all my needs and desires the way that Anna's kitchen fits hers. Function and beauty in one room. I can imagine many great gatherings of friends and family in a kitchen like that. Posted: 12:40 pm on October 22nd

msfroggy writes: I love wonderful kitchen ideas I can incorporate into my space and I to have a teriffic cookbook I could return to many times over is wonderful. Thank you for the opportunity to have a signed copy! Posted: 12:32 pm on October 22nd

NMRSmith writes: How I would love a large kitchen with room to entertain! At least, I can enjoy such a kitchen vicariously.

Please enter my name into the book drawing. Posted: 12:00 pm on October 22nd

vagabundo writes: Cookbooks always offer-sometimes an easy to
Follow meal and sometimes inspiration to something
Completely different! Posted: 11:56 am on October 22nd

MartaS writes: Perfect! My husband and daughter who do the cooking have been looking for vegetarian recipes to help us get healthier. Winning on 10/25 or thereabouts is just in time for our 28th wedding anniversary on 10/26. Pick me, pick me! Posted: 11:20 am on October 22nd

EKR writes: We are trying to eat more meat-free meals in our family. I welcome all new and interesting vegetarian dishes, especially those with lots of herbs and spices. Posted: 11:10 am on October 22nd

johnwhorfin writes: As we head into fall, a soup cookbook for inspiration would be most welcome. Plus, any author signed book is a special treat. Posted: 10:58 am on October 22nd

user-2413880 writes: Yummy and just in time for winter! Posted: 10:55 am on October 22nd

user-2413880 writes: Posted: 10:54 am on October 22nd

Lorr writes: We love vegetables and are eating more of them these days. Would love to win a copy of Anna's books. Posted: 10:52 am on October 22nd

shanley13 writes: have got a pile of turkey stock at the ready for soup soup soup all winter!! Posted: 10:23 am on October 22nd

maryhill53 writes: Fine Cooking magazine was my gift of choice for my adored sister this past year. It truly is all about fine cooking. I selected it on the basis of the other outstanding Taunton Press magazines I have had the pleasure to purchase in the past. I always end up giving the gift that I would most love to get myself:) Maybe this year I WILL give it to myself for the holidays:)

I have actually purchased the Anna Thomas "Love Soup" cookbook because I have been experimenting with vegetarianism as a way to control muscle inflammation and blood pressure (with great results too by the way). I have made half a dozen of these soups with great success. I truly love the book and have already determined that this is going to be another one of those Christmas gifts to my cooking friends and family members. I know they will love it too. I looked for the "Vegetarian Epicure" but was put off by the price so I would be so grateful to win this as a prize. This was a happy find to be allowed an opportunity to try to win it:) Thank you so much Fine Cooking. Keep up the Fine work:) Posted: 10:01 am on October 22nd

maryhill53 writes: Posted: 9:53 am on October 22nd

Sanlwing writes: I am trying to incorporate more vegetables in our diet and need to learn how to prepare them so the family will eat them. I would love to have both cookbooks. Posted: 9:51 am on October 22nd

KathyandMark writes: My kitchen desperately needs to be remodeled, & I love the ideas in her layout. Posted: 9:48 am on October 22nd

cribinal writes: When I was younger we short of cash, no meat and reached for the vegetarian epicure. Was my first vegetarian attempt, was tasty. I am looking forward to the new vegetarian delights. Thanks for sharing your kitchen. Posted: 9:36 am on October 22nd

Mighty57 writes: Over the past 20 years I have gradually re awakened my husbands taste buds with vegetarian meals. I want to keep him healthy for a very long time.
We just purchased a home that is in desperate need of renovation. Would love the book and assistance with this new home.

Sincerely,

Gini
Posted: 9:35 am on October 22nd

panamanorthchef writes: Anna's kitchen could only be designed by a cook who considers cooking and entertaining one of life's necessities.
As a personal chef, I designed my own kitchen centered around two parallel 3x7 foot islands that has proven to accommodate seven cooks simultaneously. I have a personal collection of more than 500 cookbooks. None are signed by the author. It would be an honor to have a copy of Anna's "Love Soup". Posted: 9:32 am on October 22nd

MGarrison writes: I just brought home Love Soup from my library. Wow. I would love to own this one. Soup weather is here in the Northeast. Posted: 9:29 am on October 22nd

VAVeggie writes: I have been turning into a vegetarian over the years and would LOVE these cookbooks to help me improve meals for myself and family. Since trying to prepare more vegetarian meals, I have found I really enjoy cooking more! Who knew there were so many delicious,healthy recipes out there! Anna Thomas must be one of the forerunners for a plant based diet. Eager to try her recipes! Posted: 9:21 am on October 22nd

GenieS writes: I love to cook. As I get older, I am starting to slow down a little bit but still get excited over new ideas and like to try them out. Would love to add this to my cookbook collection. Posted: 9:04 am on October 22nd

bagatelle writes: The kitchen island is my dream island. My husband lives in fear that one day I will tear down our kitchen walls and cabinets so I can have a similar island. I try to convince him that with the new layout, I will be making better soups every day (we try to have soup at every evening meal) and ultimately he's the one benefitting from all these renovations ;) Posted: 8:53 am on October 22nd

savannagal writes: One can never have too many cookbooks. I would love to win a copy. I'd like to learn to make more vegetarian meals. Posted: 8:51 am on October 22nd

trudys_person writes: I have an old, well-used copy of The Vegetarian Epicure - it's a classic! Posted: 11:34 am on October 13th

melcarse writes: I love, love, love Anna's kitchen. Upper cabinets were never a good idea in my opinion, maybe because I am on the shorter side! Every item looks like it is in easy reach when cooking, it would be a joy to cook in that kitchen. Posted: 8:05 am on October 13th

jami_lee writes: What a perfect and lovely kitchen. I live on a bayou and also have my kitchen as part of my living room. I also have the long island..but it would have been GREAT had I seen Anna's deign ideas before I did mine (which was after a Great Hurricane destroyed most of my house). But we carry on, don't we all! I remember making a complete Indian dinner with friends from her Epicurian cookbook. I though I would be young forever and know much more than anybody else..forever.
Live and learn. One thing remains: I still use Anna Thomas
Vegeterian Cookbooks regularly. My sister and I share her recipes idea from our very faded and old original cookbooks held together with rubber bands. How I wish we could time travel and do it again! Thank you Anna. Posted: 8:11 am on October 11th

sheilabray writes: I would very much like to start cooking vegetarian soups I would look forward to testing your recipes if i am chosen to receive you're wonderful book. Posted: 6:39 pm on October 6th

jsalt writes: I have every one of Anna's cookbooks except the soup one. The original "Vegetarian Epicure" is in tatters, with loose pages stuffed back in. If she says something is good, I'll try it. I love her style, and I would love to have her latest book since I have been a fan since my long ago hippy days. I would love to have autographed copies of her books.
Posted: 5:55 pm on September 28th

Kiyomi125 writes: I love to make soups all year around...there is nothing better than walking in from the cold to smell the wonderful aroma of soup cooking on the stove and a freshly baked bread!! Comfort food at its best. Posted: 7:36 am on September 26th

Finnwalker writes: Want to trade kitchens? Would love to add this book to my library.
Posted: 7:29 pm on September 25th

CSH writes: I love how open Anna's kitchen is - all the natural light! Posted: 1:26 pm on September 25th

lilytree2 writes: FANTASTIC!! I am so pleased to have found your cookbooks--can't wait to get into the kitchen and experiment! Posted: 11:12 am on September 25th

Elisa3375 writes: Anne has such a grasp of vegetarian cooking. My family truly Enjoys her recipes.

Thank you for sharing her floor plan of the kitchen. Love to see how other people have used their kitchen space. Posted: 4:01 pm on September 24th

CrossFit writes: The pantry is what really blew me away. What a great space for everything else that overflowth from the beautiful kitchen! Posted: 3:07 pm on September 24th

BDeCamp writes: Beautiful! Open, spacious....practical while being wonderful eye-candy. Love all the light and windows, simple design. Thank you for sharing...must be a pleasure to cook here! Posted: 2:00 pm on September 24th

cribinal writes: Love your kitchen, we have a similar concept and I just moved a bookcase into the kitchen for storing items. Looks great. Thanks for sharing
Posted: 11:53 am on September 24th

Lynle writes: The open and airy feeling of the kitchen make it a dream kitchen. This allows the food that is prepared to be the star of the show. The video provides useful ideas and tips to help re-design or create any kitchen. Posted: 10:29 am on September 24th

topdawg writes: The appealing aspect of her kitchen is the windows which would let in all that natural light. Posted: 10:11 am on September 24th

MiriamfromTweed writes: What a wonderful kitchen. I wish I could be invited to one of Anna's parties! And I love that she has a 'hidden' workspace and pantry. With everything else on view that helps keep things ordered and not overwhelming with large cabinetry. Thanks for the peak inside. Posted: 10:06 am on September 24th

Penell writes: I enjoyed "The Vegetarian Epicure" back in the Seventies, and I also enjoyed seeing this lovely kitchen. I rarely serve soup and am interested in Anna Thomas's take on it - this book should be full of tasty options. Posted: 9:26 am on September 24th

bellagood writes: Her recipes are accessible and delicious!
Posted: 9:12 am on September 24th

carrollwc writes: We just love soup and are trying to be more vegetarian. What a wonderful island. Posted: 8:54 am on September 24th

Netty writes: Great kitchen to entertain in! Love it. Posted: 7:41 pm on September 15th

cookingjudy writes: Wonderful kitchen. How nice to win the cookbooks to try more vegetarian recipes. Posted: 5:56 pm on September 12th

bearcreek writes: We are looking to redo our island and saw this layout of Anna's kitchen. A lot like what I was thinking. I liked the video tour.. I use to live in Ojai, and was the chef at Avanti but I never personally met Anna.. My partners did. Keep on cooking! Posted: 2:39 pm on September 9th

jdrobinson writes: My neighbor, Larry has been speaking about Anna and their love soup parties for years now I finally get to see what he's talking about. Great kitchen and great friends. I'm looking forward to reading her cookbook one way or another.(0: Posted: 6:44 pm on September 4th

aleach61 writes: We've been eating more vegetarian meals to improve our health, so I've been shopping for vegetarian cookbooks. I'd like to check out the Vegetarian Epicure. Thanks! Posted: 8:50 pm on September 2nd

SXB999 writes: Anna Thomas has some wonderful recipes. I've enjoyed her soups and salads, including some that have appeared in Fine Cooking. I'd love to win her signed cookbooks. Posted: 5:18 pm on September 2nd

TXNCcook writes: Wow - that kitchen is to die for!! And your cookbooks just complements your kitchen! What lucky friends you have who get to come to your Love Soup suppers!! Posted: 4:43 pm on September 2nd

MelissaDH writes: Very nice kitchen. Posted: 12:48 pm on September 2nd

mlmrdh writes: Just read my Oct/Nov Issue of Fine Cooking, I can wait to tear into it every time it arrives in the mail. Anna's kitchen is beautiful and so perfect for entertaining! I am so envious - I re-did my small condo kitchen a few years ago but it is not large enough for an island. Would love to have one with seating. Please pick me for Anna's signed cookbooks, I'm sure they are fabulous and would help me enhance my casual gatherings. Posted: 6:24 pm on August 30th

cookstogo writes: Lovely and simple makes this kitchen very accessible. The cherry wood along with the stainless steel give the kitchen a professional appearance without being harsh to the senses. I am preparing to renovate my kitchen in a recently purchased condo and hope to utilize many of the ideas I saw in Ms.Thomas's layout. Posted: 7:43 am on August 30th

You must be logged in to post comments. Log in.

Cookbooks, DVDs & More